On the day after Thanksgiving, we celebrated our granddaughter’s birthday with the extended family.
There was a very large cake - larger than it was supposed to be because I misunderstood my directions from Rebecca. Anyway, I made the cake (vanilla) and the frosting (buttercream), and Rebecca made the filling (biscoff) and did the actual decoration. It was truly one of the best cakes I have ever tasted and was actually COMPLETELY eaten within a week. Those are full-size plates and napkins in the photo to give some perspective.
This little girl definitely loved being the center of attention and was thrilled with her presents - almost all baby dolls in need of bottles and band-aids!
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